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<br /> <br />KITCHEN/LUNCH/EATING AREA (Continued) Frequency <br />Restock kitchen paper & soap products (customer-provided) As needed <br />Clean & disinfect kitchen counters, tables, chairs & sinks 5 x weekly <br />Clean exterior surfaces of refrigerator & microwave 5 x weekly <br />Sweep or Vacuum floor 5 x weekly <br />Damp mop hard-flooring with a neutral disinfectant cleaner 5 x weekly <br />RESTROOM(S) <br />Dust ceiling vents, fans & light fixtures (up to 10 feet) 1 x monthly <br />Empty & re-line trash receptacles (customer-provided) 5 x weekly <br />Damp wipe & disinfect exterior of all waste receptacles 1 x monthly <br />Clean toilet partitions with germicidal cleaner 5 x weekly <br />Clean behind urinals & toilets with disinfectant cleaner 5 x weekly <br />Clean & disinfect sinks, toilets, & urinals 5 x weekly <br />Clean dispensers, fixtures & mirrors 5 x weekly <br />Restock restroom paper & soap products (customer-provided) As needed <br />Empty & disinfect sanitary napkin dispensers 5 x weekly <br />Sweep or Vacuum floor 5 x weekly <br />Damp mop hard-flooring with a disinfectant cleaner 5 x weekly <br />CLOSING INSTRUCTIONS <br />Turn off lights as instructed 5 x weekly <br />Lock doors as instructed 5 x weekly <br />Set alarms as instructed 5 x weekly <br />Report all irregularities to management & the proper authorities As required <br /> <br /> <br /> <br /> <br /> <br /> <br />Docusign Envelope ID: 75CBFBD2-E5D7-45A6-87EB-CB5F2005A424