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27 <br /> Slide #4 <br /> PFPC Historical Timeline (Where We Have Been and <br /> Where We Are Now) <br /> Piedmont Food Processing Center Time Line <br /> PFAP <br /> launched with PFAP IRSievokes Y30CC Trc-I <br /> 4 County MOU recleves 501{c)3 a roves2 <br /> PP <br /> IRS 501tcp Status year contract <br /> status wlth PFPC <br /> PFAP <br /> 01}icially - <br /> opens PFAP new PFPCwlthdraws anagement 541ts)3appilcatron <br /> with P FP <br /> 7AM an r12 12alu 94Y17 6A&-A 3AU23 !ZV25 <br /> Jonathon Smith said that the appropriate paperwork was not filed to maintain their <br /> 501(c)(3) status. He said that after new management took over, they chose to register as a non- <br /> profit corporation with the NC Secretary of State, but do not have 501(c)(3) status and are not tax <br /> exempt. <br /> Slide #5 <br /> PIEQMaNT <br /> Who is PFPC Reaching? <br /> Business Ownership -Race Business Ownership -Gender <br /> Non-White White <br /> Female <br /> 48% <br /> Black <br /> 30% <br /> Note:2023 Data <br />