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29 <br /> 1 Slide #8 <br /> Insights from Shared Kitchen Incubator Survey <br /> Who manages this incubator kitchen? <br /> 10 responses <br /> Contracted Management Company(C- <br /> corp,5-corp,LLC,...) <br /> Cooperative <br /> Non-profit 501(c)(3) <br /> i <br /> Cooperative Extension <br /> Other County <br /> Government <br /> � Gov en[ <br /> Regional Council of Government <br /> Community College <br /> university <br /> Privately Owned <br /> ORANGE <br /> COUNTY <br /> 2 NORTH CAROLINA <br /> 3 <br /> 4 Slide #9 <br /> Insights from Shared Kitchen Incubator Survey <br /> Types of Support Respondents Have Received or are <br /> Currently Receiving from Governmental Partners <br /> Do you receive any government support for your incubator kitchen? Grants <br /> 10 responses <br /> County Government Funding from County Budget <br /> •ves <br /> No Facilities including maintenance and utility assistance <br /> Initial funding from county endowment <br /> Funding for equipment purchases <br /> -, ARPA Funding used to help construct a facility. <br /> Grants from outside agencieslnonprofts <br /> ORANGE <br /> COUNTY <br /> 5 <br /> 6 Jonathon Smith said sustaining food incubators for the long-term is difficult. He said many <br /> 7 of the incubators they talked to are young. <br /> 8 <br /> 9 <br />