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Outside Agencies/Human Services <br /> <br />Program information Page 23 of 33 <br />Please use the drop down menu below to select which function area best aligns with your agency and <br />program(s) in which you are requesting funding. Please select only one from the drop-down menu <br />below. <br />Food and Nutritional Services <br />If you selected other, please tell us what function area best aligns with your organization: <br /> <br /> <br /> <br />Please indicate three program goals/performance measures below. <br />A few notes: <br />• If you use percentages, please put the actual number equivalence. <br />• Please ensure your performance measures are outcome based and not outputs. <br /> <br />Program Goal # 1 <br />Participants measurably improve their small business, small <br />farming, and marketing skills, resulting in improved business <br />operations and increased income through farm sales <br />Performance Measure <br />(How will you accomplish your goal?) <br />Percentage of participants who attend TTCF’s small business <br />and agricultural trainings and who demonstrate an increase <br />in farm income and business growth <br />Actual Results <br />(Outcome) <br />Ending FY2021 <br />100% of 20 participants measurably improved their small <br />business, small farming, and marketing skills, resulting in <br />improved business operations and income through farm <br />sales. Overall farm sales increased 18% from $195,329 to <br />$231,011 From 2020 to 2021 <br /> Projected Results <br />(Outcome) <br />Ending FY2022 <br />100% of 20 participants will measurably improve their small <br />business, small farming, and marketing skills, resulting in <br />improved business operations and income through farm <br />sales. <br />Projected Results <br />(Outcome) <br />Ending FY2023 <br />100% of 20 participants will measurably improve their small <br />business, small farming, and marketing skills, resulting in <br />improved business operations and income through farm <br />sales. <br /> <br />Program Goal # 2 <br />Participants report healthier functionality and lifestyle <br />behaviors (improved nutrition and access to healthy food, <br />stress reduction practices, exercise at least 30min 3x a week.) <br />Performance Measure <br />(How will you accomplish your goal?) <br />Number of participants that report that all household <br />members improve at least one of the following: their <br />nutrition, physical activity and mental health. <br />Actual Results <br />(Outcome) <br />Ending FY2021 <br />100% of 12 households reporting for 57 individuals report an <br />improvement in at least one of the following: their nutrition, <br />physical activity and mental health <br />_________________ <br />EXHIBIT A: PROVIDER'S OUTSIDE AGENCY APPLICATION <br />DocuSign Envelope ID: F38AEFE6-1D08-4C4C-8C40-AA9F3F782631