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Outside Agencies/Human Services <br /> <br />Program information Page 11 of 15 <br />Please use the drop down menu below to select which function area best aligns with your agency <br />and program(s) in which you are requesting funding. Please select only one from the drop-down <br />menu below. <br />Food and Nutritional Services <br />If you selected other, please tell us what function area best aligns with your organization: <br /> <br /> <br />Please indicate three program goals/performance measures below. <br />A few notes: <br />• If you use percentages, please put the actual number equivalence. <br />• Please ensure your performance measures are outcome based and not outputs. <br /> <br />Program Goal # 1 Hunger Relief and Healthy Food Consumption <br />Performance Measure <br />(How will you accomplish your goal?) <br /># (%) of program participants who receive monthly <br />fresh food distribution <br />(Substantial program efforts to ensure food is received) <br />Actual Results <br />(Outcome) <br />Ending FY2021 <br /> <br />1978 (95%) participants received food monthly <br /> <br /> <br /> Projected Results <br />(Outcome) <br />Ending FY2022 <br />1938 (95%) of program participants will receive food <br />monthly <br />Projected Results <br />(Outcome) <br />Ending FY2023 <br />1944 (>90%) of program participants will receive food <br />monthly <br /> <br />Program Goal # 2 Hunger Relief and Healthy Food Consumption <br />Performance Measure <br />(How will you accomplish your goal?) <br /># of program participants fed from funds raised <br />(At least $35/family raised to support target # of <br />individuals each month) <br />Actual Results <br />(Outcome) <br />Ending FY2021 <br /> <br />2082 participants fed <br />(100% of funds needed were raised) <br />Projected Results 2040 participants fed <br />_________________ <br />DocuSign Envelope ID: 29366550-6A20-4B30-A362-E40C819AE769