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DocuSign Envelope ID:4F676C90-21 E4-4097-A8AC-0087D34EB01 3 <br /> ORANGE COUNTY <br /> NXW i 1 i c )LINA <br /> Outside Agencies/Human Services <br /> Please use the drop down menu below to select which function area best aligns with your agency <br /> and program(s) in which you are requesting funding. Please select only one from the drop-down <br /> menu below. <br /> Other <br /> If you selected other, please tell us what function area best aligns with your organization: <br /> Unsure which to choose: Food or senior services as we fall under both. <br /> Please indicate three program goals/performance measures below. <br /> A few notes: <br /> • If you use percentages, please put the actual number equivalence. <br /> • Please ensure your performance measures are outcome based and not outputs. <br /> Ensure a community network of basic human services and infrastructure that maintains, <br /> protects, and promotes the well-being of all county residents. <br /> Equitable access to Meals on Wheels service across <br /> Orange County [Increase meal delivery and check-ins in <br /> Program Goal# 1 rural north to match services in southern Orange County <br /> to reduce food insecurity and social isolation/loneliness.] <br /> Performance Measure # of northern rural recipients who have option to receive <br /> (How will you accomplish your goal?) at least 5 meals per week and regular check-ins. <br /> Meal Delivery: As of March 2020 all northern rural <br /> recipients have access to and receive 5 meals per week <br /> Actual Results (faster achievement due to COVID and change in <br /> (Outcome) catering operations.) 79 <br /> Ending FY19-20 <br /> Check-In: rural north recipients check-in lx/week. 79 <br /> Meal Delivery: All northern rural recipients have access <br /> to 5 meal/week. 65 <br /> Projected Results <br /> (Outcome) Check-in: All rural recipients have at least 3 check-ins <br /> Ending FY20-21 <br /> per week(virtual) or if/when receive hot meal delivery— <br /> in person check-ins. 60 if virtual 65 if inperson) <br /> Projected Results Meal Delivery: 96 N. Orange <br /> hL (Outcome) Check-In: 86 N. Orange (86 if virtual; 96 if in person) <br /> Ending FY21-22 <br /> Program information P a g e 12 o f 2 2 <br />