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237 <br /> Article 5: Uses <br /> Section 5.14:Standards For Manufacturing,Assembly,Processing,and Distribution Uses-Food <br /> frequency of events,hours of operation,anticipated attendance, <br /> and any other pertinent details. <br /> (ii) Location of overflow parking area(s)if required parking is not <br /> anticipated to accommodate all special events. <br /> (iii) A map depicting surrounding uses and the distance to residential <br /> structures. <br /> (iv) A description of retail sales and facility tours,if proposed. <br /> (C) Standards of Evaluation for a Winery,Production Only Glass Special Use <br /> Permit or ARE-CZConditional Zening Districts <br /> (1) If located in an AR or RB zoning district <br /> Oho C-Amppehensi a Plan, the winery must be located on a bona fide farm. <br /> (a) A winery, production only,that is located on a bona fide farm,and which <br /> utilizes primarily crops produced on-site is considered a bona fide <br /> farming use and is not subject to zoning regulations. <br /> (b) A winery, production only,that does not utilize primarily crops produced <br /> on-site, regardless of whether it is located on a bona fide farm, is not <br /> considered a bona fide farming use and is subject to the regulations <br /> contained in this Ordinance. <br /> (2) If located adjacent to residentially zoned property,all buildings shall be located a <br /> minimum of 100 feet from the property line. <br /> (D) Standards of Evaluation for a Winery with Minor Events Glass QQ Special Use <br /> Permit or ASE-C7 and MPD-C7Conditional Zening Districts <br /> (1) Site shall have direct access to a major road,as classified in the Orange County <br /> Comprehensive Plan,and shall use said road as the primary access,unless <br /> approved otherwise in the permit or conditions of approval,as applicable. <br /> (2) If located adjacent to residentially zoned property,all structures,facilities,storage <br /> areas,and parking areas shall be setback a minimum of 100 feet from all <br /> property lines. <br /> (3) Events shall be limited to no more than 150 people at one time and shall occur <br /> no more than 12 days per year. <br /> (4) Loudspeakers and public address systems shall not be used before 7 a.m.or <br /> after 7 p.m.if an existing residence is located within 1,000 feet of the facility, <br /> unless approved otherwise in the permit or conditions of approvals,as <br /> applicable. <br /> (5) Special events shall cease no later than 9 p.m.on Sunday through Thursday or <br /> 11 p.m.on Friday and Saturday,unless approved otherwise in the permit or <br /> conditions of approval,as applicable. <br /> (6) Food services are not allowed unless approved in the permit or conditions of <br /> approval,as applicable. <br /> (7) Retail sales and facility tours are intended to be minor components of the overall <br /> use as a winery that produces wine. Retail sales may include complementary <br /> items but are intended to be comprised primarily of products produced on-site. <br /> The permit or conditions of approval,as applicable, may specify limits to these <br /> activities. <br /> (E) Standards of Evaluation for a Winery with Major Events "ec rZ and neon <br /> CZ-Conditional Zening Districts <br /> (1) Site shall have direct access to a major road,as classified in the Orange County <br /> Comprehensive Plan,and shall use said road as the primary access,unless <br /> approved otherwise in the permit or conditions of approval,as applicable. <br /> Orange County,North Carolina-Unified Development Ordinance Page 5-120 <br />