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11 <br />e) The minimum lot size for a Country Inn using a private well and septic <br />system shall be no less than ten (10) acres. A Country Inn may be <br />permitted on lots of less than ten (10) acres if the tract is currently served <br />by public water and sewer subject to the review and approval of the <br />appropriate agencies, and the County Engineer; or if the tract will receive <br />public services as part of a larger development project such as a planned <br />development or village flexible development. <br />f) The applicant shall be responsible for satisfying all review and permitting <br />requirements of other public agencies including but not limited to NCDOT <br />driveway permits. <br />Section 5: Amend Article 10 Qff-Street Parking and Loading to read as follows: <br />10.4 Off~treet Parking Requirements <br />H-14 Rural Guest Establishments -One space per guest room. <br />Section 6: Amend Article 12 Landscaping and Buffer Requirements to read as follows: <br />12.7 Requirements for Special Use Permits <br />p. Country Inns - as required in Section 8.8.28 with atwenty-foot Type A <br />perimeter buffer. <br />Section 7: Amend Article 14 Site Plan Approval Procedures to read as follows: <br />14.2.1 Professional Design and Certification <br />e. Rural Guest Establishments with three (3) guestrooms or less-Bed & <br />Breakfasts. <br />Section 8: This ordinance shall be effective upon its adoption. <br />(Signature) (Signature) <br />Clerk, Board of County Commissioners Chair, Orange County Commissioners <br />Date and Seal <br />