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1 <br /> ORANGE COUNTY <br /> BOARD OF COMMISSIONERS <br /> ACTION AGENDA ITEM ABSTRACT <br /> Meeting Date: December 2, 2019 <br /> Action Agenda <br /> Item No. 4-a <br /> SUBJECT: Voluntary and Enhanced Agricultural District Designation — Multiple Farms <br /> DEPARTMENT: DEAPR — Soil and Water <br /> Conservation <br /> ATTACHMENT(S): INFORMATION CONTACT: <br /> Overall Map, Applications and Maps David Stancil, 919-245-2510 <br /> Gail M. Hughes, 919-245-2753 <br /> Peter Sandbeck, 919-245-2517 <br /> PURPOSE: To consider applications from seven (7) landowners/farms to certify qualifying <br /> farmland within the Caldwell, Cedar Grove, High Rock/Efland, Schley/Eno, Cane <br /> Creek/Buckhorn, and White Cross Voluntary Agricultural Districts; and enroll the lands in the <br /> Orange County Farmland Preservation Voluntary and Enhanced Voluntary Agricultural District <br /> programs. <br /> BACKGROUND: Orange County's Voluntary Farmland Preservation Program was started in <br /> 1992. To date, there are 114 farms in both the Voluntary Agricultural District (VAD) and the <br /> Enhanced Voluntary Agricultural District (EVAD) program, totaling 15,059 acres. <br /> The County's Voluntary Farmland Protection Ordinance (VFPO) outlines a procedure for the <br /> Agricultural Preservation Board to review and approve applications for qualifying farmland, and <br /> to make recommendations to the Board of Commissioners concerning the establishment and <br /> modification of agricultural districts. Section VII of the VFPO contains the requirements for <br /> inclusion in a voluntary agricultural district. To be certified as qualifying farmland, a farm must: <br /> a) Be located in the unincorporated area of Orange County; <br /> b) Be engaged in Agriculture as that word is defined in NC GS 106-581.1 <br /> c) Be certified by the Natural Resources Conservation Service (NRCS) of the United States Department of <br /> Agriculture as being a farm on which at least two-thirds of the land is composed of soils that are best suited for <br /> providing food, seed, fiber, forage, timber,forestry products, horticultural crops and oil seed crops; <br /> d) Be managed in accordance with the Natural Resources Conservation Service and NC Soil and Water <br /> Conservation Service defined erosion-control practices that are addressed to said highly-erodible land; and <br /> have a current conservation farm plan and/or forestry management plan associated with the current usages <br /> and owner; <br /> e) Be the subject of a non-binding conservation agreement, as defined in N.C.G.S. §121-35, between the County <br /> and the owner that prohibits non-farm use or development of such land for a period of at least ten years, except <br /> for the creation of not more than three lots that meet applicable County zoning and subdivision regulations. <br />