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Article 5: Uses Section 5.6: Standards for Commercial Service Uses Orange County, North Carolina – Unified Development Ordinance Page 5-65 (b) 10 acres with an on-site eating establishment served by a private well and septic system. (4) Allowed as more than 1 principal use if location on a bona fide farm. Refer to Section 6.2.5 of this Ordinance. (B) Submittal Requirements177 (1) In addition to the information required by Section 2.5 of this Ordinance, the following information shall be provided on the site plan: (a) Location, width, and type of all internal vehicular and pedestrian circulation, and parking requirements. (b) Location and dimensions of all on site signage. (c) Boundaries of the site. (d) Location of well and septic system. (2) A Description of the proposed use(s) of the site and the buildings thereon, including the following: (a) Amount of area allocated to each use. (b) Number of full and part time employees. (c) Number of clients and/or occupants expected to use the facility. (d) Proposed hours of operation for non-residential uses of the site and within buildings thereon. (3) Building plans for all existing or proposed structures to include floor plans, elevations, and sections showing restoration/rehabilitation proposed. (4) Landscape plan, at the same scale as the site plan, showing existing or proposed trees, shrubs, ground cover and other landscape materials. (5) Statement from the appropriate public service agencies concerning the method and adequacy of water supply and wastewater treatment for the proposed uses including any proposed eating establishment. (6) Statement from the appropriate public service agencies concerning the provision of fire, police and rescue protection to the site and structures. (7) The proposed development schedule for the site. (8) Applicants requesting a full or partial waiver of the right-of-way land use buffer shall submit evidence that the property is listed on the National Historic Register or recognized by the State of North Carolina or the County of Orange as a place of historic interest. Applications incorporating historic sites shall provide a description of how the historical style and character of the building and/or property is to be enhanced through the project. (C) Standards of Evaluation for Class A Special Use Permit (1) Proposed uses and facilities are complementary and compatible with surrounding area, and appropriate in the location proposed given character of surrounding development. (2) Fire, police and rescue services and water supply and wastewater treatment methods are adequate to serve the proposed uses and facilities. (3) Recreational areas, service areas, parking and screening are adequate for the proposed use(s). 177 Submittal requirements are consistent with existing regulations contained within Section(s) 5.6.6 (A) (1) and 5.6.7 (A) (1). 79