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Article 6: Development Standards Section 6.9: Parking, Loading & Circulation Orange County, North Carolina – Unified Development Ordinance Page 6-55 TABLE 6.9.7: OFF-STREET PARKING REQUIREMENTS USE MINIMUM PARKING REQUIREMENTS Eating and Drinking Establishments252 Restaurant: One space per four seats or one space for every 50 feet of floor area for public use, whichever is greater Restaurant (Carry Out/Drive-in): 15 spaces plus one space per 50 square feet of gross floor area Nightclub/Bar: One space per 4 seats Funeral Homes One space per four seats Garden Center with On Premise Sales One space per 300 square feet of gross floor area Hotels, Motels, Motor LodgesShort Term Rental – All Categories One space per lodging unit, plus one space per employee Two spaces for the residents of owner occupied Short Term Rentals253 Junkyards/Salvage Yard One space per employee on shift of maximum employment Kennels/Riding Stables One space per four pens or stalls Laundry & Dry Cleaning Services254 One space per 300 square feet of gross floor area Metal Fabrication Shop255 One space per employee Microbrewery with Minor Events256 One space per employee plus one space per 300 square feet of retail space one space per 50 square feet of event area Microbrewery with Major Events One space per employee plus one space per 300 square feet of retail space one space per 50 square feet of event area Night Clubs, Bars, Pubs One space per four seats Offices and Personal Services, Class 1257 One space per 300 square feet of gross floor area Offices and Personal Services, Class 2 One space per 300 square feet of gross floor area Offices and Personal Services, Class 3 One space per 300 square feet of gross floor area Repair Services: Electronic & Appliance One space per 300 square feet of gross floor area Restaurants: Carry Out 15 spaces plus one space per 50 square feet of gross floor area Restaurants: Drive-In 15 spaces, plus one space per 50 square feet of gross floor area Restaurants: General One space per four seats or one space for every 50 feet of floor area for public use, whichever is greater Retail trade, Class 1 258 One space per 300 square feet of gross floor area Retail trade, Class 2 One space per 300 square feet of gross floor area Retail trade, Class 3 One space per 200 square feet of gross floor area Rural Guest Establishments: Bed & 259Breakfast One space per guest room, plus one space per employee, plus two spaces for the residence Rural Guest Establishments: Bed & Breakfast Inn One space per guest room, plus one space per employee, plus two spaces for the residence Rural Guest Establishments: Country Inn One space per guest room, plus one space per employee, plus one space for every four seats in the restaurant, plus two spaces for the residence (if applicable) Petroleum Products: Storage and Distribution260 One space per employee 252 Restaurant and Nightclub uses have been combined into a single land use category. Staff is recommending collapsing all parking standards into a central location as well. 253 Space requirement is consistent with existing standards for Bed and Breakfast requiring a minimum of 2 spaces for residents. 254 Now under the Service Uses section. 255 Moved to Manufacturing, Assembly, Processing and Distribution Uses – Other land use category. 256 Ibid. 257 Now included within the Offices and Financial Services Uses land use category. 258 Moved to a new Retail parking category as detailed herein. 259 Now referred to as Short Term Rental as detailed herein. 165