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Article 5: Uses Section 5.14: Standards For Manufacturing, Assembly, & Processing, and Distribution Uses - Food Orange County, North Carolina – Unified Development Ordinance Page 5-156 (7)(6) Food services are not allowed unless approved in the permit. (8)(7) The permit may limit the frequency of events. (9)(8) Retail sales are intended to be comprised primarily of products produced on-site but may include complementary items. 5.14.3 Sawmills 212 (A) General Standards for Evaluation and ASE-CZ Zoning District (1) Minimum lot size: 5 acres. (2) All structures, equipment, and storage shall be located a minimum of 100 feet from the property line. (3) Hours of operation shall be limited to the hours between 7 a.m. and 7 p.m. (4) Site shall have direct access to a major road, as classified in the Orange County Comprehensive Plan, and shall use said road as the primary access, unless approved otherwise in the permit. 5.14.45.14.3 Winery, production only (A) Use Standards (1) Winery Production Only and Winery with Minor Events, as defined within this Ordinance, shall be permitted as more than 1 principal use if located on a bona fide farm. Refer to Section 6.2.5 of this Ordinance. (2) Winery with Major Events, as defined within this Ordinance, shall: (a) Only be permitted within the ASE-CZ and MPD-CZ Zoning Districts. (b) Shall not be permitted within the Rural Buffer land use classification, as designated by the adopted Comprehensive Plan, as part of a Conditional Zoning District application. Refer to Section 5.1.3 of this Ordinance. (3) Specific Standards for RB and AR Zoning Districts. (a) Only Winery, Production Only shall be permitted for development. (B) Submittal Requirements (1) Applications for a Winery, Production Only; Winery with Minor Events; and Winery with Major Events as defined within this Ordinance shall include a comprehensive groundwater study, for facilities expected to use more groundwater on an annual basis than an average single family residence (which uses 240 gallons of water per day) built at the highest density the existing zoning district would allow. For example, if the existing zoning district allows a residential density of 1 unit for 2 acres and the proposed use is on a six acre parcel (which could yield 3 residences), the proposed use(s) may use three times the water used by an average single family residence (or 720 gallons per day, on an annualized basis) before a comprehensive groundwater study is required. The water usage rates of any existing use subject to zoning regulations located on the same lot shall be taken into account when determining if a comprehensive groundwater study is required. Said study shall detail: 213 212 Moved to a new Section 5.15 addressing development of non‐food manufacturing operations. 213 As with Microbrewery uses, Winery uses (production only, with minor events, with major events) all require the submitted of a groundwater study. Staff is recommending the existing condition be placed under a general submittal standard where we can indicate all activities have to abide by the requirement rather than list the same standard 3 separate times. 133