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Article 5: Uses 136 <br /> Section 5.14: Standards For Manufacturing,Assembly, & Processing, and Distribution Uses-Food <br /> (4)(3) Events shall be limited to no more than 150 people at one time and shall occur <br /> no more than 12 days per year. <br /> (5)(4) Loudspeakers and public address systems shall not be used before 7 a.m. or <br /> after 7 p.m. if an existing residence is located within 1,000 feet of the facility, <br /> unless approved otherwise in the permit. <br /> W(5) Special events shall cease no later than 9 p.m. on Sunday through Thursday or <br /> 11 p.m. on Friday and Saturday, unless approved otherwise in the permit. <br /> M(6) Food services are not allowed unless approved in the permit. <br /> (8)M Retail sales and facility tours are intended to be minor components of the overall <br /> use as a microbrewery that produces craft malt beverages. Retail sales may <br /> include complementary items but are intended to be comprised primarily of <br /> products produced on-site. The permit may specify limits to these activities. <br /> (G)Q L-Standards of Evaluation for a Microbrewery with Maior Events for ASE-CZ or MPD- <br /> CZ Zoning Districts <br /> MM Site shall have direct access to a major road, as classified in the Orange County <br /> Comprehensive Plan, and shall use said road as the primary access, unless <br /> approved otherwise in the permit. <br /> (3)(2) If located adjacent to residentially zoned property, all structures, facilities, storage <br /> areas, and parking areas shall be setback a minimum of 100 feet from all <br /> property lines. <br /> (4)(3) Major events may attract more than 150 people at one time and may occur more <br /> frequently than twelve times per year. <br /> (5)(4) Loudspeakers and public address systems shall not be used before 7 a.m. or <br /> after 7 p.m. if an existing residence is located within 1,000 feet of the facility, <br /> unless approved otherwise in the permit. <br /> (6)(5) Special events shall cease no later than 9 p.m. on Sunday through Thursday or <br /> 11 p.m. on Friday and Saturday, unless approved otherwise in the permit. <br /> (ill Food services are not allowed unless approved in the permit. <br /> (8)(7) The permit may limit the frequency of events. <br /> ML81 Retail sales are intended to be comprised primarily of products produced on-site <br /> but may include complementary items. <br /> .tea—Sami*l-.116 <br /> (A)— General Standards for Evaluation and ASE-CZ Zoning Distric-t <br /> 0) Mnn4murn lot size: 5-acres. <br /> �) All structures, equipment, and storage shall be located a minimurn of 100 f <br /> fFem the property lino <br /> (3)HouFo of eporn+inn shall be limited to the he arc between 7 a and 7 p.m. <br /> (4) Site shall have direGt aGGess to a major Fead, as Glassified the Orange Geunty <br /> Gerrnprrehensive Plan, dshnl.11l use said read as the n nless <br /> appreved ethepNise in thepermit. <br /> 185 As previously indicated submittal standards for a Microbrewery with Minor and Major events are identical. <br /> Staff has combined and moved them to Section 5.14.2 (B)of this Ordinance. Evaluation standards have been <br /> moved and renumbered accordingly. <br /> 186 Moved to a new Section 5.15 addressing development of non-food manufacturing operations. <br /> Orange County, North Carolina—Unified Development Ordinance Page 5-154 <br />