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Article 5: Uses 160 <br /> Section 5.6: Standards for Commercial Service Uses <br /> ; The amount of water anticipated too_bbe used on a_daily,_weekly, <br /> monthly, and annual basis by regulated cos located on the <br /> M�arsel, (ee.gc.,, water usage by bona file form uses is not required <br /> to inrrccludecd)• <br /> "� r� aT <br /> An analysis of the amount of grouRdwater withdrawal considered <br /> to he safe and sustainable in the immediate Vicinity; and <br /> ry , <br /> An analysis of whether other wells t, R e Vicinityneprepdased <br /> use are expected to he affected by withdrawals made by the <br /> proposed eo�e-. <br /> C- Site shall have direct access to a major road as classifiedin the Orange Co * <br /> 2) Comprehensive Plan and shall use said road as the primary access unless <br /> approved otherwise On the permit � <br /> (3) if located adjacent to residentially zoned property, all structures, facilities, storage <br /> areas and parking areas shall he setback a minimum of 100 feet from all <br /> property Ines <br /> property `T'"�� <br /> /A\ is shall hito ne more than 150 people at one time and shall <br /> �� vee�,�1� limited; - �-�-p-r��pee occur <br /> no more than 12 days per year. <br /> /� Loudspeakers and publicaddress systems shall not he used before a-a.m.r nr <br /> after 7 p.m. a existing ocae if n residence is ltd within 1,000 feeto e f th facility <br /> 1 <br /> unless approved otherwise in the permit <br /> /Q\ Special even+ shall a later than O p m on Sunday through Thursday or <br /> �� ��,�s�r-eease�zer . ,� <br /> 11 p.m. on Friday and Saturday, unless approved otherwise in the permit <br /> (7` Food services are not allowed unless or-approved iin_ he harm'+ <br /> /A\ Retail sales and facility tours are intended to he minor components of the overall <br /> �``_',� use as a m'crnhrewery that produces croft malt beverages. Retail sales may <br /> inch de complementary items but are intended to he comprised primarily of <br /> products produced on site. The permit may specify limits to these activities <br /> 5 G 1 A 11Ainrohrewery with Major Eyents181 <br /> (A) Standards for ASE-CZ or IIAPD-CZ Zoni�Districts <br /> /'1\ addition to the ern fir is 'n Section O thefollowing infermatiop cull he <br /> rr� �,�r-�� ��er�ee�;,,--oc��,� <br /> submitted with the application materials•tC�bb�enr� <br /> (a) Descriptionspecial events on_site includingfrequency of <br /> events, <br /> f operation, <br /> l attendance, <br /> and any other <br /> pertinent details p� <br /> /h\�Le�overflew parkingarea(s) required parking is not anticipated <br /> tea edate all special events. <br /> / d dipg d the di to I <br /> tE �Qe�*��Sk�irir-^v"prn�mgz'-.'rS2ou'rprcr-crrrcrr&t�C�.zo-re �e-rprt�r <br /> str6 1c�vraGtUres. <br /> /d) A description of retail sales and iaGilitytG S, if proposed. <br /> (e) A ee;p=ehens've g pdwater stud„ for ies expected te use mere <br /> gTrpGURdwaater al has;0sthap an average SiRgle family sidepce <br /> (which uses 240 gallons of water per day) built at the highest density the <br /> existing z i��strallow. For ample if the existing zoning <br /> district alloin,s a residential density of 1 unit for O acres and the proposed <br /> use is en a six acre parcel (shish could yield 4 residences) the <br /> 1 <br /> 181 Moved to the central Microbrewery use under the Manufacturing,Assembly, Processing, and Distribution Uses <br /> —Food land use category in Section 5.14.2 of the revised UDO. <br /> Orange County, North Carolina—Unified Development Ordinance Page 5-75 <br />