Orange County NC Website
BOCC Draft I1-2 ~-04 ~ ~ <br />Envelopes," only within the building lot of each and only after the building lot is legally created <br />by subdivision. <br />Any other cutting, removal or harvesting of trees, including any commercial harvesting of <br />trees, may be undertaken only if it occurs outside of the Conservation Corridor, outside of any <br />wetlands, and only ifit is in accordance with the Conservation Plan referenced in Paragraph 9 of <br />this Conservation Easement and a Forest Management Plan as set out below,. <br />All forest management activities shall be conducted only in accordance with N.C. <br />Division of Forest Resources Best Management Practices guidelines for timber management as <br />the same maybe promulgated bylaw or regulation in the state of North Carolina and as adopted <br />by the North Carolina organization of professional foresters, and amended from time-to-time, <br />Forest management is permitted to generate occasional income from harvest and sale of forest <br />products and to maintain the general health of the forest ecosystem. <br />All forest management activities must be in accordance with a written Forest <br />Management Plan, prepared by a professional forester and approved by Grantee. The Forest <br />Management Plan must be updated and re-approved by Grantee at least every ten (10) years so <br />long as Grantors wish to continue to manage or harvest the forest. <br />The Forest Management Plan required by this Paragraph 10 and a Harvest Plan prepared <br />by a professional forester must be submitted to Grantee for approval at least thirty (30) days prior <br />to any commercial harvest of timber, No cormercial silvicultural activity may occur until the <br />Forest Management Plan and a more specific Harvest Plan have been approved by Grantee, The <br />Harvest Plan must include the following: <br />a) A statement signed by the forester acknowledging that management activities follow <br />the terms of the easement and will be supervised by the forester; <br />b) Landowner goals and the forester's silvicultural objectives & goals frorn the harvest; <br />c) A timber inventory in targeted management areas with volume, stocking, and species <br />data, and projected yields.. Inventory maybe estimated or omitted with prior written <br />approval of Grantee in cases where it is not deemed necessary (such as pre- <br />commercial thinnings). <br />d) An inventory for the presence of rare, tlueatened or endangered species and other <br />unique natural, geological or historic resources in targeted management areas which <br />may require special treatment; <br />e) Prescribed activities and precautions including protection methods for any unique <br />natural, geological, or historical areas and erosion and sedimentation control actions <br />for water quality protection and a smoke management plan if fire is to be prescribed; <br />f) Description of property (timber sale area) access and constraints to access; under no <br />circumstances will Grantee approve a Forest Management Plan or a Harvest Plan <br />containing strearn or wetland crossings; <br />g) Descriptive map(s) of all management areas, including logging deck(s), skid trails, <br />roads, streams, streamside management zones (buffers) and areas of special concern, <br />including wetlands; <br />