Orange County NC Website
DocuSign Envelope ID: EB294A71-C7D1-4EE4-8287-60A6149320D4 <br /> The Food Pantry also relies on food donations and volunteers to provide around 1,100 <br /> bags of groceries to food insecure households every month. Chapel Hill and Carrboro <br /> residents and workers may receive groceries as often as once a month, and many seek <br /> emergency assistance as well. Staff, student interns and community volunteers receive, <br /> sort and stock food, interview clients and greet members at the reception desk. Evening <br /> hours are provided by UNC-Chapel Hill students who keep the Pantry open until 7 p.m. <br /> two days a week during the academic year. In addition to normal operations, <br /> approximately 800 holiday dinners are distributed in November and December to <br /> member households. <br /> Orange County aims to ensure a community network of basic human services and <br /> infrastructure that maintains, protects, and promotes the well-being of all county <br /> residents. Both Food Security Programs are safety-net services for disadvantaged <br /> residents. Food is a basic human need, and these programs meet that daily need. <br /> e) Describe the community need or problem to be addressed in relation to the Chapel Hill <br /> Human Services Needs Assessment, Orange County 130CC Goals and Priorities, Town of <br /> Chapel Hill Council Goals, Carrboro Board Priorities, or other community priorities (i.e. <br /> Council/Board Goals). Reference local data (using the provided links, i.e. Chapel Hill <br /> Human Services Needs Assessment)to support the need for this program. <br /> The Chapel Hill Human Services Need Assessment identifies food — specifically <br /> affordable food and access to healthy food - as a significant human need in our <br /> community. <br /> Many government and nonprofit organizations address the need for food, especially <br /> local, healthy food options. However, more needs to be done. According to 2015 <br /> data from Feeding America, Orange County had an overall food insecurity rate of <br /> 14.3 percent and 19,790 food insecure people. Out of those 19,790 food insecure <br /> people, 39 percent did not qualify for SNAP or other government-run nutrition <br /> programs. <br /> In the first half of the current year, Pantry members representing 40 households did <br /> not qualify for Food and Nutrition Services. Because the Pantry does not have strict <br /> income guidelines, IFC increases food security for these households. <br /> The Pantry does not screen out households that are receiving food services from <br /> other programs. Similarly, the Community Kitchen is open to anyone who is hungry. <br /> Both programs are available to Chapel Hill and Carrboro residents and workers free <br /> of charge. IFC works with our supply-chain partners to incorporate as much fresh, <br /> healthy food as possible into our offerings. <br /> By providing hot meals and a week's worth of groceries at a time, IFC"s Community <br /> Kitchen and Pantry, alongside other food relief organizations in Orange County, work <br /> to combat local food insecurity. <br /> f) Who is your target population of individuals to benefit from this program and how will <br /> they be identified and connected with the program? <br /> ... _..__......... <br /> _._..--.__ -- <br /> DO NOT SUBMIT THIS PAGE 1/23/2018 2:06:13 PM P a g e 32 of 37 <br />