Orange County NC Website
LE <br />I L9 <br />EXAMINATION OF THE DEMAND FOR AUCTION MARKET <br />SERVICES IN THE NORTH CENTRAL PIEDMONT <br />Animal Populations. Figure 1 presents a map of the North Central <br />Piedmont area including a circle with a 50 mile radius around <br />Hillsbprough, N.C. incribed on it. Table 1 presents 1986 <br />estimates of numbers of milk cattle, beef cattle, and all hogs <br />for the area enclosed by the circle. Table 2 presents 1986 <br />sales of animal units for the five major auction markets within <br />the enclosed area. <br />TABLE 1. Animal populations for the North Central Piedmont area, <br />by-animal specie, 1986. <br />L1 <br />�j <br />Category Milk Cows Beef Corns Hogs Horses <br />-------------------7------------------------------------------- <br />a <br />Animal Population <br />Jan 1, 1986 27,800 64,100 119,963 35,987 <br />b <br />Yearly output 23,630 48,076 208,137 - -- <br />c <br />Animal Units 111,350 <br />Yearly output is the stream of animals available to be sold <br />during the year. Under a stable herd size, the calving rate is <br />a good estimate of the number of animals sold in any one <br />year. Milk cows calving rate is .85, beef, .75. Flogs includes <br />numbers of breeding swine, feeder pigs and top hogs. The state <br />proportion of hog inventory which is market hogs and pigs is <br />.855. Since market .hogs and pigs are produced twice a year, <br />yearly output from hog inventory is twice the number of hogs and <br />pigs Horses includes adults and foals. <br />b <br />One animal unit is one cow,, one calf, two top hogs or sows, or <br />six feeder pigs. Horses are not included. Since the inventory <br />numbers do specify of hogs by age, it was assumed that the <br />proportion of feeder pigs to mature hogs in the population was <br />the same as were sold through the five auction markets in the <br />area. The resulting hog and pig inventory number was converted <br />to animal units by dividing 5.25 into the inventory number. <br />L1 <br />�j <br />