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MAIN APPLICATION <br />representatives to meetings to provide input into the formation of the council and it's work: <br />• InterFaith Council for Social Services <br />• Farmer FoodShare <br />• Orange County Office of Extension <br />• Chapel Hill Farmers' Market <br />• Vimala's Curryblossom Cafe <br />• Seal the Seasons <br />• Piedmont Food & Agriculture Processing Center <br />• Orange County Solid Waste <br />• Chapel Hill Carrboro City Schools <br />h) Describe what would happen if requested funding is not awarded at all or if a <br />reduced allocation is recommended. <br />We have a number of avenues for funding should no or partial funding be awarded. We have <br />collaborated with the United Way of the Triangle and two other food councils forming in the triangle <br />(The Capital Area Food Council and the Durham Farm and Food Network) to seek funds through <br />various mechanisms and will continue to do so. We have in -kind funds from UNC to provide <br />Spanish translation, printing and copying, and limited staff time that has enabled the writing of this <br />and other proposals and the scaffolding of the task force in developing the council. We are being <br />provided technical assistance through the Carolina Farm Stewardship Association for facilitation <br />that we may still be able to draw on. We have just been approved for a small grant from UNC's <br />Food For All Academic Theme to partially support the qualitative portion of the food assessment. All <br />of these potential resources and relationships will allow the council to continue to form, although at <br />a slower pace. <br />i) Include any other pertinent information. <br />None <br />Program /Project Information <br />Information to Complete <br />j.) Target Population <br />Complete the following tables to the best of your ability. Show numbers of participants and <br />percentages, as applicable, in each category. <br />Please indicate whether this project /program will serve: X Persons ❑ Households ❑ Units <br />Program: Orange County Food Council <br />Gender <br />Program Beneficiary Demographics <br />Actual Estimated Projected <br />2014 -15 2015 -16 2016 -17 <br />Male <br />Female <br />Total <br />66868 <br />68038 <br />69229 <br />73065 <br />74344 <br />75645 <br />139933 <br />142382 <br />144874 <br />Of the females, how many are single - <br />female Head of Households (Omit for <br />Human Services) -- 5597 5695 <br />Ethnicity <br />Main Application 2/11/2016 9:25:27 AM Page 9 of 26 <br />