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C.
<br />Skinner, H., Calancie, L., Vu, M., Garcia, B., De Marco, M., Ammerman, A., & Schisler, J. (in press). Using
<br />Community -Based Participatory Research Principles to Develop More Understandable Recruitment and Informed
<br />Consent Documents in Genomic Research.
<br />Ammerman A, Hartman TS, De Marco M. (2017). Behavioral Economics and SNAP — Making the Healthy Choice the
<br />Easy Choice. American Journal of Preventative Medicine. S 145 -5 150
<br />De Marco, M., Chapman, L., McGee, C., Calancie, L., Burnham, L., & Ammerman, A. (2017). Merging opposing
<br />viewpoints: Analysis of the development of a state -wide Sustainable Local Food Advisory Council in a traditional
<br />agricultural state. Journal of Agriculture, Food Systems, and Community Development. In press.
<br />LaJeunesse, S., De Marco, M., & Crayton, T., Assessing the physical activity and economic impacts of wayfinding signs:
<br />A panel study in Chapel Hill, NC. Submitted to Cities & Health.
<br />Sheppard, B., Kearney, W., Soldavini, J., Chauvenet, C. & De Marco, M. Community- academic partnerships to develop
<br />community gardens in the rural, American South using SNAP -Ed funding. Submitted to the Journal for Community
<br />Engagement and Scholarship.
<br />Sadeghzadeh, C., Soldavini, J., Uslan, D., & De Marco, M. Use of a novel sales tracking method to evaluate the success
<br />of a rural healthy corner store intervention. In preparation for submission to Health Promotion Practice.
<br />Chauvenet, C., De Marco, M., Barnes, C., & Ammerman, A. WIC Recipients in the Retail Environment — Assessing
<br />Customer Experience and Satisfaction. Submitted to Public Health Nutrition.
<br />Uslan, D., Sadeghzadeh, C., Alexander, R., Campbell, D., & De Marco, M. The adaptation of the Baltimore Healthy
<br />Stores Intervention for the Rural South. In preparation.
<br />Chauvenet, C., Leone, L., & De Marco, M. The Role of Retailers in the Selection of Healthful, Low -Cost Products
<br />among WIC Recipients. In preparation.
<br />Jeffries, J., Stammes, J., Campbell, D., & De Marco, M. A Social Marketing Campaign to Encourage Use of SNAP -EBT
<br />at Farmers' Markets. In preparation.
<br />De Marco, A., De Marco, M., & McGuirt, J. Examining the association between child care centers' implementation of
<br />best practices on nutrition and physical activity and child BMI over time. In preparation.
<br />De Marco, M., Watson - Ormond, K., Hopping, B., & Chapman, L. Messaging in Grocery Stores to increase local food
<br />purchasing: What works? In preparation.
<br />BOOK CHAPTERS
<br />Thayer, L., De Marco, M., Calancie, L., Cunningham -Kay, M., & Ammerman, A. (2015). Intervening to Change Eating
<br />Patterns: How can individuals and societies effect lasting change through their eating patterns? In R. Neff (Ed.),
<br />Introduction to the U.S. Food System: Public Health, Environment, and Equity (pp. 457 -482). San Francisco, CA: Jossey-
<br />Bass.
<br />PRESENTATIONS
<br />Weiner, B., De Marco, M., Green, M., Boyd, C., Hadley, M., Goldmon, M., Manning, M., Ammerman, A., & Corbie-
<br />Smith, G. (2008, June). Organizational Readiness to Engage in Research: Examining the organizational factors of Black
<br />Churches that support engagement in research to reduce health disparities. Poster presentation at 14th Annual NRSA
<br />Trainees Research Conference, Washington, DC.
<br />Weiner, B., De Marco, M., Green, M., Boyd, C., Hadley, M., Goldmon, M., Manning, M., Ammerman, A., & Corbie-
<br />Smith, G. (2008, June). Organizational Readiness to Engage in Research: Examining the organizational factors of Black
<br />
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