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131 <br /> ORANGE COUNTY <br /> BOARD OF COMMISSIONERS <br /> Action A nda <br /> Item No. W0 <br /> ACTION AGENDA ITEM ABSTRACT <br /> Meeting Date: APRIL 4, 1988 <br /> SUBJECT: RATE SCHEDULE FOR EFLAND/CHEEKS SANITARY SEWER <br /> DEPARTMENT: COUNTY MANAGER PUBLIC HEARING: Yes X No <br /> ATTACHMENT(S) : INFORMATION CONTACT: MANAGER'S <br /> OFFICE,X501 <br /> ESTIMATED RATE SCHEDULE <br /> EXECUTIVE SUMMARY <br /> TELEPHONE NUMBER: <br /> Hillsborough - 732-8181 <br /> Chapel Hill - 968-4501 <br /> Mebane - 227-2031 <br /> Durham - 688-7331 <br /> PURPOSE: Adoption of rate schedule for Efland/Cheeks Sanitary Sewer <br /> Service Area. <br /> BACKGROUND: During the sign-up period for sewer service the residents of <br /> Efland/Cheeks were given an estimated sewer rate schedule as <br /> well as an estimated cost for that particular house as an <br /> attachment to their contract (see attached estimated rate <br /> schedule) . The sign-up period was through February 12, 1985. <br /> Since that time, the Town of Hillsborough has increased its <br /> sewer rate and tap fee. The sewer rate for outside customers <br /> increased from $1.16 to $3 .80 per thousand gallons. <br /> In the finalization of the contract for treatment of the <br /> Efland sewage there is a provision for payment of 70% of the <br /> outside rate which brings the cost to $2 . 66 per thousand gal- <br /> lons. Secondly, the Hillsborough tap fee increased from <br /> $400. 00 to $600. 00 for new customers. <br /> There are variables that should be considered as identified in <br /> the attached executive summary as follows: <br /> 1. Customers will sign-up and begin use of sewer system at <br /> different times. <br /> 2 . There will be additional customers not included in the <br /> original sign-up. <br /> 3 . Expectations of many system users is that the estimated <br /> sewer rate schedule would be used, at least initially. <br /> 4. There is no history as to actual costs of system. <br /> 5. There will be a deficit in 1st year of operation. <br />