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2015-516-E Finance - Farmer Foodshare - 2015-16 Outside Agency Performance Agreement
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2015-516-E Finance - Farmer Foodshare - 2015-16 Outside Agency Performance Agreement
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Last modified
8/19/2016 9:19:45 AM
Creation date
9/22/2015 4:16:41 PM
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BOCC
Date
9/22/2015
Meeting Type
Work Session
Document Type
Agreement
Agenda Item
Manager signed
Amount
$5,000.00
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R 2015-516-E Finance - Farmer Foodshare - 2015-16 Outside Agency Performance Agreement
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\Board of County Commissioners\Contracts and Agreements\Contract Routing Sheets\Routing Sheets\2015
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DocuSign Envelope ID: llC6ECAC-8269-4F32-9237-C20AF956210B <br /> EXHIBIT"A" <br /> Scope of Services—FY 2015-16 <br /> Outside Agency Performance Agreement <br /> Agency Name: Farmer Foodshare <br /> Program Name: Donation Station Program <br /> Funding Award: $5,000 <br /> Outline how the agency will spend Orange County's funding award. <br /> Expense Description Amount <br /> Personnel support for managing the Donation Stations in Orange County $2,500 <br /> Supplies for the Donation Stations $2,500 <br /> Program Services <br /> For assistance with this or the following section, please reference the Exhibit A instructions and example, located within the <br /> contract and reporting memorandum. Outline the major activities the agency will employ to attain the Anticipated Outcomes <br /> below,by June 30,2016. <br /> • Ensure that fresh produce is regularly purchased and collected to donate from local farmers' markets. <br /> Donation Stations are able to operate successfully every week, collecting donations of fresh produce and <br /> spending cash donations on produce at local markets. Specific activities pursued: 1. Appropriate level of <br /> volunteers are trained and recruited by staff and volunteer network. 2. Donation Station supplies are well <br /> stocked and in good condition. Advanced meetings between Market managers and Agency representatives <br /> have taken place,and roles and responsibilities agreed upon <br /> • Ensure that the pantries and social service agencies have access to a regular and consistent supply of <br /> healthy, local food to their clients. With volunteer and staff coordination, an agency representative <br /> regularly comes to their local market to pick up fresh food donations collected at the weekly Donation <br /> Station. Agency communicates about types and quantities of produce most needed. <br /> • Increase capacity of Agency to handle fresh produce and recipients to use produce. Make produce storage, <br /> usage, and recipes available to agency partners. Verify that agency has appropriate storage facilities, or <br /> help agency increase storage capacity. <br /> The Anticipated Results column must include quantifiable results in the form of number of persons/units served within Orange <br /> County, onlv (all Towns and municipalities). If you use percentages, you must also provide the total number of participants <br /> within that measure's description or for an earlier performance measure. <br /> Performance Measures Anticipated Results <br /> Number of Meals supplemented with fresh food by Orange County Donation 100,000 <br /> Stations(using the serving size of/4 pound of fresh food per serving) <br /> New money spent on local buying with farmers in Orange County through the <br /> Donation Station Program $15,000 <br /> Certified by: Title: <br /> Executive Director Date: 9/17/2015 <br /> prYi "ignature) <br />
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