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DocuSign Envelope ID:314390E1-681E-443D-93AA-18AFB7BE38D8 <br /> Piedmont Health Services <br /> qua> <br /> Performance Evaluation/Job Description <br /> PIEDMON EXHIBIT 1 <br /> Name: MNT Dietitian Reports to: MNT Manager <br /> FLSA Status: OSHA Category: <br /> Review Period: Type of Evaluation: <br /> JOB SUMMARY <br /> Performs a variety of responsible tasks involving counseling of individuals and families in nutrition principals, diet, food selection, and economics. <br /> Primarily focuses on medical nutrition needs the patients. <br /> MINIMUM QUALIFICATIONS <br /> Education: Bachelors degree from an accredited college or university in Nutrition, Public Health Nutrition or Dietetics <br /> Current/valid License: Registered Dietitian and Licensed Nutritionist/Dietitian <br /> Experience: One year of public health experience or similar preferred. <br /> PATIENT POPULATION SERVED <br /> Ethnically and racially diverse population of all genders and races, adults, teenagers, infants and children and all family members involved. <br /> PHYSICAL DEMANDS/WORKING CONDITIONS <br /> Requires frequent sitting for long periods, operation of standard office machines and computer. May require lifting of up to 25 pounds. Requires <br /> hand-eye coordination and manual dexterity. Requires use of office equipment, such as computer terminals, telephones or copiers. Requires <br /> normal vision range. Work is performed in an office environment. Contact with staff and external clients. <br /> Revised: March 2010 <br />