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DIVISIO E of HE_4j;1- i SERVT ES <br /> S ITITA.i`ff 'EiilSIZIESRING SF.CTIGN <br /> DIME FOR SANITATION TIO PROGRA14 FLA_TgT CtiG DR O ante __Count <br /> - - CALCn T.iGtj of YEA6RL �I�OPLK LJ0 <br /> I. Food. LodFinF and T stitutional. State Law Enforcement <br /> ,I e, of Tnsp. per yr. Nim-ber i:I Total. No. of Esti=ated n- <br /> Es�.ab? each estab. Goon insp. in yr. s_rerau .red <br /> Est. Iro. <br /> 3xxs da <br /> -� (2) <br /> • AgriciLl-aural Labor gamps 1 -- 11.0 <br /> Child Day-Care Facilities 1 � 33 _. . 3 (3),�,� _ <br /> Ed: -Inst_ Food SeM..ce _ 4 (2)-�-----�--- <br /> `Freezer booker Plans 4 - (2) <br /> .Institutions 3 - — (2) 1-5 <br /> Local Confinement Fac 22 (3)7.3 <br /> Lodging Places - — 25.0 <br /> "feat Markets- 25 ©o (4) �_�. <br /> Poultry Proc. Plant 4 Q) <br /> Rastauraots 54 (3} Z8.0.0 <br /> School Lunchrooms 3 �� � (4)� <br /> - Seasonal Establis nts 2 ���--- .--�- --.--- <br /> Su=se !r Camps 1 3 - 3 _._ (2) 55- <br /> Temporary Food Sta.Vs 5 35 r 36- {$) <br /> Vending Gommissaari s +5 loc. ' 4 <br /> Vending Comm.Comm. (no �od) A-5 loc. 4 <br /> TOT--- -_ <br /> Allot r 5% addit�.onal. for compliance checks ,� 1113 <br /> Allow 5% for plan review . . . .. . . . . . . . . . �1�.3 <br /> Allow 5% for food service workers education- - • <br /> EST114A.TED MO DAYS . . . . . . . . . . . • • <br /> II. Other Sanitation A tivities <br /> t ` County insp. <br /> hype of insp. per yr. Number in Total No.. of Estimated mrn.- <br /> each �. ...,. ,.. in.,err. days reamxix•ed <br /> Est. No. <br /> _._.- Milk Plants Uncl>_( es samples) <br /> . :_...�.. <br /> Dairy Fps M_Cert. Raw Sample C llectors 1 .. - --- ---- <br /> ponds .. 1. 88 88 {1})22 <br /> Boarding Homes 1 �----�-» <br /> Mobile Home parks 3 _ 100 300• (4}75 <br /> Schools Z 22 � 22 7_. <br /> Recreation Areas 4 (3)_ <br /> Swimming Fools 5 (5)._—___._. <br /> Amnhulances 1 (3) <br /> DHS Form-:14Z7 <br /> Sanitary Engineer g _. <br />