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Agenda - 01-23-1978
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Agenda - 01-23-1978
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9/19/2018 9:50:04 AM
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BOCC
Date
1/23/1978
Meeting Type
Work Session
Document Type
Agenda
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Minutes - 19780123
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\Board of County Commissioners\Minutes - Approved\1970's\1978
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.) r Urr <br /> u r� <br /> r , <br /> 4ttachnent Ito. 3 STATE OF NORTH H CAF3,O!INA <br /> 1/6/78 Memo to Board <br /> JAmmrs m HUNT. .JR. DTrPA;R i M ENT OF HUMAN RRESOURCEZS JACOB KOOMSrl, *d 0_ <br /> Gb4 S7tM©!1 . <br /> Division of 7ealth Services <br /> sARAS4 T. MQkAOW. N,07 M'"- / 1,00 77 <br /> otcwxrw�x P. O.Box 2091 Ftslelgh.27642 0ne Hundred Teen <br /> aS Public Yesith <br /> January 6, 1978 in ©rth Caralins <br /> 1977 ' <br /> Mr. Jerry Robinson <br /> Health Director <br /> Orange County Health Department <br /> 144 E. Margaret Lane <br /> Hillsborough, N. C. 27278 <br /> Dear Mr.. Robinson; <br /> The foll firing sanitation program study and evaluation has been <br /> compiled to give you an updated report of the workload of the environ- <br /> mental health staff during 1977_ This reporting procedure is done on <br /> a standard form that is used by our Branch to help the local health <br /> departments e al,uate the number of sanita.rians that are needed for <br /> their envire ental health program. The workload of the sanitarian,s <br /> has been comp led in estimated man-days required to perform the <br /> activities which are the responsibility of their section. <br /> Reports were prepared in both April, and May of 1977 for the board <br /> of health whilh showed the percentage of coverage of inspections iu <br /> the food and lodging program and the number of estimated man-days <br /> required for hat program and the environmental program. This final <br /> report indictdes that the workload was even heavier than had been <br /> predicted in May of 1977. <br /> The heavy demand on the sa.nitarians to handle the numerous requests <br /> concerning evaluations of proposed building sites prevented the sani.tarians <br /> from spending adequate time on the food and lodging program. There is <br /> a tremendous need to improve the amount of time:,spent on the food and <br /> lodging pro-ram to ensure that, the degree of sanitation in the food estab- <br /> lislatents is satisfactory. The longer this Program is neglected, the <br /> more difficulfi. it will be to develop and improve this phase of the <br /> envi,rornnenta.l health program. <br /> If the d mands on the sanitarians continue to grow as they have <br /> Cp <br /> during, 1971, he quality of their work can be expected to decrease unless <br />
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