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)~ <br />Page 1 of 1 <br />Charles Collier <br />Volunteer Application <br />Orange County Advisory Boards and Commissions <br />Name: <br />Name Called: <br />Home Address: <br />Phone: (Day) <br />Phone: (Evening) <br />Fax: <br />Email: <br />Place of Employment: <br />Job Title: <br />Township of Residence: <br />Zone of Residence: <br />Sex:. <br />Ethnic Background: <br />Date of Birth: <br />Mr. Charles Collier <br />220 Elizabeth St G7 <br />Chapel Hill NC <br />919-932-0447 <br />919-932-9985 <br />919-932-1413 <br />tray a~riversagency.com <br />Rivers Agency <br />Public Relations Director <br />Chapel Hill <br />C.H. City Limits <br />Male <br />Caucasian <br />10/8/1980 <br />Boards/Commissions applied for: <br />Economic Development Commission <br />Historic Preservation Commission <br />Work Experience: <br />Volunteer Experience: <br />Education: <br />Other Comments: <br />My affection for Chapel Hill evolved during my college years here. It wasn't the students, <br />necessarily or the nightlife. Instead it was the town, neighborhoods, and the small <br />business owners and everything else that distinguishes Chapel Hill. My primary purpose <br />in wanting to serve on the Historic Preservation Commission is that I have an <br />understanding of the needs as well as the constraints that must be imposed in such an <br />area/ I grew up in Salisbury NC in the historic district and I have also lived in Greensville <br />South Carolina in a historic district there. During my tenure in college I was a member of <br />the Ginghaul Castle, so I know that neighborhood as well. This is something that I would <br />pursue with good faith efforts to improve the town as much as possible. As a side note, I <br />was a History and Political Science major at UNC-CH. STAFF COMMENTS: Originally <br />applied for Economic Development Commission and Histori Preservation Commission. <br />ADDRESS VERIFICATION: 220 Elizabeth Street is in the Chapel Hill Town Limits in <br />Orange County. <br />This application was current on: 8/30/2004 Date Printed: 2/28/2008 <br />