Browse
Search
Agenda - 02-12-2008-2
OrangeCountyNC
>
Board of County Commissioners
>
BOCC Agendas
>
2000's
>
2008
>
Agenda - 02-12-2008
>
Agenda - 02-12-2008-2
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
9/2/2008 8:43:08 AM
Creation date
8/28/2008 9:38:20 AM
Metadata
Fields
Template:
BOCC
Date
2/12/2008
Document Type
Agenda
Agenda Item
2
Document Relationships
Minutes - 20080212
(Linked To)
Path:
\Board of County Commissioners\Minutes - Approved\2000's\2008
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
61
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
County of Orrin <br />~ <br />. <br />.. .- <br />_ <br />Orange <br />19 <br />__ _ <br />Alamance 19 <br />Chatham 10 <br />Durham 6 <br />Wake 2 <br />Caswell 1 <br />Fors h 1 <br />Rowan 1 <br />Guilford 1 <br />Wa ne 1 <br />Of 55 respondents, 19 were from Orange County and Alamance County each. Most <br />Orange County respondents listed an address located in the northern half of the county, <br />while most respondents from Alamance were from the eastern side of the county. Among <br />respondents from Chatham County, about half were from the Srler City are and half were <br />from the Pittsboro area. <br />Question 19: How far would you be ~ <br />villing to drive to use a processing center? <br /> ~, .. .- <br /> .. .i- <br />2 1 <br />10 2 <br />11 1 <br />12.5 1 <br />15 5 <br />17.5 1 <br />20 8 <br />25 7 <br />30 13 <br />40 2 <br />45 2 <br />50 8 <br />55 1 <br />75 1 <br />100 1 <br />230 1 <br />Fifty five respondents reported how far they would be willing to drive to access a <br />processing center. The average distance reported was 34.4 miles. The median average, <br />where half of respondents would drive less and half would drive more, was 25 miles. <br />Experience at other facilities in North Carolina and nationwide shows that serious food <br />entrepreneurs are often willing to drive 75 to 100 miles to access the equipment and <br />services they need to succeed. The outlier who reported 230 miles is a current user of <br />Blue Ridge Food Ventures in Asheville who lives in Durham. <br />26 <br />
The URL can be used to link to this page
Your browser does not support the video tag.