Orange County NC Website
I If the county chooses to consider these potential uses, the following steps would be <br />2 recommended: <br />3 . Assessment / study / report of use and demand. <br />4 . NCDA site evaluation for use. <br />5 . Operational modeling / budgeting. <br />6 <br />7 Thank you for your ongoing support of Orange County agriculture and small businesses. This <br />8 site has good potential; especially considering the area of the county it is located. Jeff has <br />9 asked me (and I have agreed) to attend next week's meeting to answer any questions if <br />10 necessary." <br />11 <br />12 Matthew Roybal <br />13 PFAP Director <br />14 matthewp_pfapnc.org <br />15 919- 241 -4212 <br />16 <br />17 Chair Jacobs noted that this storage option could generate jobs. <br />18 Matthew Roybal said many businesses are looking for co- location and seasonal work <br />19 such as creating gift baskets, and that is a large growth area. He said restrooms would be <br />20 required for any employees. <br />21 Chair Jacobs said he thought this was worth bringing to the Board. <br />22 Commissioner Gordon asked for clarification concerning the correlation between <br />23 storage and employees needing restrooms. <br />24 Matthew Roybal said if someone is using this for storage /distribution, individuals will <br />25 come in to stock and relocate product. He said the state requirement is that restroom access <br />26 be available for any approved space. <br />27 Commissioner McKee said this facility operates as a business incubator, and several <br />28 companies are about to graduate out of the facility. He said the discussion of using the wings <br />29 for storage for PFAP ties back into the Board's desire to keep local businesses in this area. He <br />30 said this is a reasonable use for these wings, and he would be more amenable to spending <br />31 money for this use. <br />32 Commissioner Rich asked for a description of dry goods. <br />33 Matthew said this would include retail products or the supplies to create retail products, <br />34 including pallets of boxes or boxes with non - perishable foods. He said the thickness of the <br />35 floor also makes the site suitable for expanded use for potential refrigeration, <br />36 Commissioner Rich asked how much space PFAP would use now and in the future. <br />37 Matthew Roybal said PFAP themselves could potentially use 3000 square feet of dry <br />38 storage capacity. <br />39 Jeff Thompson said this equates to about 1/3 of a wing, or 3 classrooms. <br />40 Matthew Roybal said that current demand would be exceeded, because his clients are <br />41 so in need of storage. He said it would likely only take about 2 months to fill 33 percent of the <br />42 facility. <br />43 Commissioner Price thanked him for this proposal and said it is encouraging. She said <br />44 this ties in well with the area and its agricultural heritage. <br />45 Commissioner Gordon said the Board needs more information on the need for storage <br />46 space. She questioned who needs the space; how much it will cost; how much income will be <br />47 generated from clients; who will be the potential users; and what the impact will be on septic <br />48 capacity. She would like staff outline the storage needs of Orange County's departments, and <br />49 all of the other potential uses, as well the figures on use, revenue, and total cost. <br />