Orange County NC Website
NPS FORM 10 -900 -A <br />(8 -86) <br />United States Department of the Interior <br />National Park Service <br />National Register of Historic Places <br />Continuation Sheet <br />Section number 8 Page 15 <br />Captain John S. Pope Farm <br />Orange County, North Carolina <br />16 <br />OMB Approval No. 1024 -0018 <br />unpastured woodlands, which alone comprised forty -six percent of farmland. 16 Additionally, the <br />production of tobacco, which required much hand labor and was grown on approximately one -half of <br />the farms in Orange County, contributed to the relatively small number of harvested acres. Thus only <br />about twenty percent of farmland was being actively cultivated and harvested in the mid - twentieth <br />century. <br />The historic landscape of the Captain John S. Pope Farm is typical of a mid -sized farm in Cedar Grove <br />Township with field patterns dictated by the type of soil and changing little, if at all, in the early <br />twentieth century and a majority of the land remaining wooded or undeveloped. Farm census records <br />from 1925 indicate that only thirty-nine acres of the ninety -three acres held by Carl M. Pope (twenty <br />acres were part of a non - contiguous parcel) were cultivated with fifteen acres cleared but not tilled and <br />thirty-nine acres being "woods, waste, pasture, etc. "17 By 1935 and 1945, forty -four acres were in <br />cultivation with thirty-nine acres remaining unimproved.18 Much of the unimproved land was located <br />near the spring and its resulting stream, just south of where the farm road turns; this low -lying ground is <br />not suitable for row crops and remained forested. Additionally, fields nearest the house were <br />seasonally used as small garden plots but were used predominantly for the grazing of livestock. The <br />fields at the north and east ends of the property were used to cultivate row crops, including tobacco, <br />corn, and other grains based on the type of soil that dominated each field. The farm census records <br />indicate little change in the number of acres dedicated to each crop and aerial photographs taken by the <br />United States Department of Agriculture in 1938, 1955, 1966, and 1972 show little change to the field <br />and forest pattern of the farm in the twentieth century. While the farm no longer cultivates row crops, <br />the shift from cultivated fields to pasture has minimal visual impact on the landscape. <br />Tobacco remained the prominent cash crop in Orange County through the early years of the twenty -first <br />century. Four generations of the Pope family grew tobacco on the property from the 1870s through <br />2005. While the farm is no longer viable as a tobacco farm, the land remains in use, its open fields used <br />to pasture -graze meat lambs for sale at local markets and restaurants. The family is proud to have the <br />farm recognized as a Century Farm by the North Carolina Department of Agriculture for its continued <br />agricultural use by a single family and is seeking a conservation easement to ensure its continued <br />agricultural use. <br />16 Lefler, pg. 231. <br />17 Department of Agriculture, Statistics Division. 1925 Farm Census Report, Orange County. <br />" Department of Agriculture, Statistics Division. 1935 and 1945 Farm Census Reports, Orange County. <br />