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COST OF CHANGE WORKSHEET COC#009 <br /> Morlando Construction,LLC MC Project#: 1003 <br /> Prepared By:Dominic Morlando Date:3/30/2011 <br /> Project:Piedmont Food <br /> Architect:Corley Redfoot Zack <br /> Unit Cost <br /> Description Q Unit Labor Materials Sub Labor Material Subcontract Equipment Total <br /> $0.00 $0.00 $0.00 $0.00 <br /> B&D Drywall(see attached) 1 $1,306.38 $0.00 $0.00 $1,306.38 $1,306.38 <br /> $0.00 $0.00 $0.00 $0.00 <br /> MC Field Coordination see attached 2 32.5 $65.00 $0.00 $0.00 $65.00 $65.00 <br /> $0.00 $0.00 $0.00 $0.00 <br /> $0.00 $0.00 $0.00 $0.00 <br /> $0.00 $0.00 $0.00 $0.00 <br /> $0.00 $0.00 $0.00 $0.00 <br /> $0.00 $0.00 $0.00 $0.00 <br /> $0.00 $0.00 $0.00 $0.00 <br /> $0.00 $0.00 $0.00 $0.00 <br /> $0.00 $0.00 $0.00 $0.00 <br /> $0.00 <br /> $0.00 <br /> SCOPE: Contractors Subtotal $0.00 $0.001 $1,371.381 $0.00 $1,371.38 <br /> Remove and replace existing roof insulation,install new C-Joists and Sales Tax $0.00 1 $0.00 <br /> clips per bulletin drawing SBD-032811-2 at three locations. Payroll&WC Insurance 37% $0.00 , , ;" $0.00 <br /> Contractors Total Cost $1,371.38 <br /> Overhead&Profit ' $137.14 <br /> Payment and Performance Bond $24.89 <br /> GL Insurance $5.37 <br /> Subtotal $1,538.78 <br /> Total Change Proposal Cost ADD $1,539 <br /> By acceptance of this Cost of Change,the project duration ACCEPTED DATE <br /> will,INCREASE days, <br /> DECREASE days, REJECTED DATE <br /> NOT CHANGE XX <br />