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NO COST FOR THIS WORK PER NOTE ON PLAN E0.0 <br /> 37 37 41 N r'xAl <br /> 2 q 36 uv. <br /> q CORRIDOR <br /> B B <br /> B � <br /> DIRE R <br /> nl z 1 <br /> B B B F <br /> q r A-2 <br /> I <br /> Date 3/22/11 Dwg. SK032211-B <br /> R Mi Reece,Noland S McEBr 540 Inc. <br /> 489 NNM Nk,N.SNeel Ii.2876 Scale NTS Ref. Dwg. ELO <br /> WayNUVille,Norm Cam[ma 28786 <br /> ENGINEERS 4"a ••• ,���,,,,°-"�"°~•� <br /> CORLEY REDFOOT ZACK.. <br /> Title Addition of Exit Sign <br /> A R C II I T E C T 5- E N C I N E E R S-P L A N N E R S <br /> / / 1 PO Boa 2368.Chepel <br /> 11 111,NOi[h C.I-IinP 919 942-85$6 Project Piedmont Food Processing Center <br /> Hillsborough,North Carolina <br />