Orange County NC Website
ORANGE COUNTY <br />BOARD OF COMMISSIONERS <br />ACTION AGENDA ITEM ABSTRACT <br />Meeting Date: June 3, 2003 <br />Action Agenda <br />Item No. <br />SUBJECT: Renewal of Food Waste Collection and Composting Contract <br />DEPARTMENT: Solid Waste Management <br />ATTACHMENT(S): <br />Renewal Agreement <br />List of Participating Restaurants <br />PUBLIC HEARING: (Y /N) No <br />INFORMATION CONTACT: <br />Gayle Wilson, 968 -2885 <br />Pam Jones, 245 -2650 <br />TELEPHONE NUMBERS: <br />Hillsborough 732 -8181 <br />Chapel Hill 968 -4501 <br />Durham 688 -7331 <br />Mebane 336- 227 -2031 <br />PURPOSE: To consider renewal of a contract that enables the County Solid Waste <br />Management Department to provide separated food waste collection services to commercial <br />establishments throughout Orange County. <br />BACKGROUND: For the past four years, Brooks Contracting of Goldston, North Carolina has <br />provided food waste collection and composting services to Orange Community Recycling. <br />Brooks provides storage carts, collects food waste, and composts it at its facility in Chatham <br />County. This contract represents a renewal of the existing agreement to collect from <br />establishments willing to separate food waste. <br />Included in this renewal are additional tonnage allowances that provide for the addition of two <br />University of North Carolina collection sites. These sites are the Friday Center and Lenoir Hall <br />Cafeteria. The cost of these two is estimated to be $25,000 per year. <br />FINANCIAL IMPACT: The cost of this contract is estimated at $105,000 annually. It is <br />projected that Brooks Contracting will collect up to 1,100 tons of food at $77.25 /ton. Any <br />amount over that tonnage would cost an additional $56.65 per ton. <br />RECOMMENDATION(S): The Manager recommends that the Board approve the service <br />contract with Brooks to collect and compost food waste and authorize the Chair to sign the <br />agreement, subject to final review by Staff and the County Attorney. <br />