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Agenda - 11-16-2010 - 4e
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Agenda - 11-16-2010 - 4e
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11/12/2010 12:37:23 PM
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BOCC
Date
11/16/2010
Meeting Type
Regular Meeting
Document Type
Agenda
Agenda Item
4e
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2010-004 Aging - Nantucket Cafe Inc. for catering senior lunches
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\Board of County Commissioners\Contracts and Agreements\General Contracts and Agreements\2010's\2010
Minutes 11-16-2010
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\Board of County Commissioners\Minutes - Approved\2010's\2010
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ORANGE COUNTY <br />BOARD OF COMMISSIONERS <br />ACTION AGENDA ITEM ABSTRACT <br />Meeting Date: November 16, 2010 <br />Action Agenda <br />Item No. ~' - e <br />SUBJECT: Approval of Senior Lunch Caterer Contract Amendment with Nantucket Cafe, <br />Inc. <br />DEPARTMENT: Aging and County Attorney PUBLIC HEARING: (Y/N) No <br />ATTACHMENT(S): INFORMATION CONTACT: <br />Catering Services Contract Janice Tyler, Aging, 968-2071 <br />Contract Amendment .Annette Moore, Staff Attorney, 245-2318 <br />PURPOSE: To approve an amendment to the catering services contract with Nantucket Cafe, <br />Inc. to provide noon meals for the Home and Community Care Block Grant-funded senior lunch <br />program at the Seymour and Central Orange Senior Centers. <br />BACKGROUND: The Orange County Department on Aging assumed administration of the <br />senior lunch program in July 2009. The purpose of this program is to provide a nutritious noon <br />meal to persons 60 years and older, targeting those individuals who are in the greatest social <br />and economic need. A caterer selection committee reviewed a number of applications and <br />recommended a local caterer, Nantucket Cafe, Inc., to provide the weekday meals served at the <br />Orange County senior centers at the per-meal rate of $3.75. The Board of County <br />Commissioners approved this recommendation at its November 5, 2009 meeting. <br />Nantucket has notified the Department on Aging that, due to rising food and related production <br />costs, it must increase its per-meal rate to $4.50, effective November 17, 2010. Triangle J Area <br />Agency on Aging staff has stated that this new rate is within the range of costs for comparable <br />programs in surrounding counties. <br />Participant surveys have confirmed satisfaction with the improved quality of meals prepared by <br />the current caterer. Participation in the noon meal program has increased 20% since July 2010, <br />and the daily average number in September rose to 138 meals. The contract amendment has <br />been reviewed by the staff attorney. <br />FINANCIAL IMPACT: The majority of the funding for the Senior Lunch program (68%) is <br />distributed by the NC Division of Aging and Adult Services. The balance of the $205,000 is <br />provided by Orange County and the Towns of Chapel Hill, Carrboro, and Hillsborough. Meal <br />participants are also given an opportunity to contribute, averaging $.61 per meal. Volunteers <br />and Senior Employment Program enrollees provide most of the labor to serve the meals. Due <br />to the rate increase, the number of meals available for older adults will be limited to 135 per <br />~• <br />RECOMMENDATION(S): The Manager recommends that the Board approve and authorize <br />the Chair to sign the catering services contract amendment with Nantucket Cafe, Inc. <br />
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