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29 <br />tist of Twos <br />1M <br />1. <br />Emission Changes Resulting from Blunmafiag Drive -Tl ru Prolu'bition ....... <br />.7 <br />2. <br />1997 Lake Tahoe Convenience Restaurant Meet Composition ............. <br />19 _ <br />,€ <br />w� <br />1 <br />3. <br />1997 Light- DutyNehicle Idle/Lovv speed Emission Factors .............. <br />23 <br />4. <br />Hot Soak Correction Factors Based on GM Data ....................... <br />24 <br />x <br />5. <br />Summary ofResults from Survey of QuickService <br />Restaurant Owners <br />28 <br />. . .. .. _ ... . . <br />-.� <br />6. <br />7nne -Zn -Model foi Each. Model/Domain Scenario Evaluated .............. <br />29 <br />r <br />7. <br />Emission Changes Resulting from E =n,: wfhg Driv6 -Thru Prohibition ....... <br />38 <br />I <br />.`St <br />